CUCINA REGIONALE – A winter celebration of the food wine and culture of Lombardia.
Details
- ZECCA HANDMADE, 239 BANNA AVANUE, GRIFFITH, 2680, New South Wales
- (02) 5328 7403
- Email us
- View website
- Event
- Date: August 27th, 2026
- Frequency: Once Only
- Price to: $95
- Book now
This seasons cucina regionale dinner we celebrate the heart of northern Italy with the rich food and wine traditions of Lombardia. From the alpine landscapes of the north to the fertile plains of the Po Valley, Lombardia is home to some of Italy’s most distinctive flavours and celebrated wines.
Throughout the evening, guests will enjoy a thoughtfully curated multi-course menu inspired by regional specialties, showcasing ingredients and dishes that reflect Lombardia’s diverse culinary heritage.
Selected wines highlighting the regions native varietals elegance and character will be available to purchase on the night.
Whether you’re a seasoned enthusiast of Italian cuisine or simply eager to discover something new, this dinner offers an immersive experience of authentic flavors, regional stories, and warm hospitality.
Gather around the table and savor an unforgettable evening inspired by one of Italy’s most captivating gastronomic destinations. Buon appetito!
Read more
This seasons cucina regionale dinner we celebrate the heart of northern Italy with the rich food and wine traditions of Lombardia. From the alpine landscapes of the north to the fertile plains of the Po Valley, Lombardia is home to some of Italy’s most distinctive flavours and celebrated wines.
Throughout the evening, guests will enjoy a thoughtfully curated multi-course menu inspired by regional specialties, showcasing ingredients and dishes that reflect Lombardia’s diverse culinary heritage.
Selected wines highlighting the regions native varietals elegance and character will be available to purchase on the night.
Whether you’re a seasoned enthusiast of Italian cuisine or simply eager to discover something new, this dinner offers an immersive experience of authentic flavors, regional stories, and warm hospitality.
Gather around the table and savor an unforgettable evening inspired by one of Italy’s most captivating gastronomic destinations. Buon appetito!