Food & Wine

Commonly referred to as the “food bowl of Australia”, Griffith and the surrounding region is home to an extremely vast and diverse range of primary industries.

With great local food producers, wineries and passionate chefs, it is little wonder Griffith has fast become the new destination for foodies.
Tour our winery cellar doors and discover our regional heroes such as Durif, Montepulciano, Pinot Grigio and Vermentino. All wineries are family-owned!
And to get your taste buds dancing, with over fifty eateries, you are bound to find a delicious bite to eat from a range of cuisines and of course you can’t go past our exceptional Italian food – gnocchi, cannoli and gelato – delicious!